Romulo yanes whose beauty
WebJun 26, 2024 · Romulo Yanes, who in his 26 years as the staff photographer helped define Gourmet magazine’s striking visual identity by capturing the natural beauty of food without relying solely on the embellishments of … WebJul 2, 2024 · For decades, Romulo Yanes photographed beautiful and defining images for Gourmet, Bon Appétit, and Epicurious.
Romulo yanes whose beauty
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WebRomulo Abraham Yanes (1959 - 2024) was active/lived in New York, New Jersey. Romulo Yanes is known for Artistic food magazine photography, cookbook illustration. "Romulo Yanes, Whose Photographs Captured the Beauty of Food, Dies at 62," Online Obituary, The New York Times , by Alex Vadukul, June 25, 2024 Rómulo Abraham Yanes (February 17, 1959 – June 16, 2024) was an American photographer who worked for Gourmet magazine. He studied photography at the School of Visual Arts in the early 1980s and began working as a photographer as a teenager. After completing his college education, he began working for the publishing house Condé Nast for Gourmet. Yanes photographed on the road and in the studio, both home styled and restaurant dishes, chefs, ingre…
WebJun 25, 2024 · Romulo Yanes, who in his 26 years as the staff photographer helped define Gourmet magazine’s striking visual identity by capturing the natural beauty of food … WebMar 1, 2024 · Romulo Yanes Updated on March 1, 2024 Rate It Photo: Romulo Yanes Total Time: 5 mins Ingredients 1 tablespoon honey 1 tablespoon hot water 1 tablespoon fresh lime juice 3 ounces añejo rum...
WebMini Bio (1) For over three decades, Romulo Yanes has defined the way we see food. His passion for good food began with his childhood in Cuba and evolved into his career as a professional photographer. After years of training, hard work, and dedication in photography, Yanes found a new home in New York City at the legendary Gourmet magazine. WebRomulo Yanes, who in his 26 years as the staff photographer helped define Gourmet magazine’s striking visual identity by capturing the natural beauty of food without relying solely on the embellishments of ornamental props or elaborate styling, died on June 16 at his home in Tampa, Fla. He was 62. His husband, Robert Schaublin-Yanes, said […]
WebFeb 12, 2024 · Photo by Romulo Yanes. 12/33. Mandarin Orange Napoleons. Chinese five-spice powder, sprinkled throughout the layers of phyllo dough, and an orange–cream cheese filling give this dessert a ...
WebFor over three decades, Romulo Yanes has defined the way we see food. His passion for good food began with his childhood in Cuba and evolved into his career as a professional … geoffroy renardWebThe late Rómulo Yanes was a celebrated Cuban-born photographer who specialized in what The New York Times described as “capturing the natural beauty of food.” chris mudd photographygeoffroy rigauxWebFeb 3, 2024 · For this Cuban side dish, photographer Romulo Yanes likes to simmer the root until tender and flaky then dress it in a hot onion — and garlic-infused oil. It's the perfect accompaniment to... chris mudd venableWebJul 2, 2024 · For decades, Romulo Yanes photographed beautiful and defining images for Gourmet, Bon Appétit, and Epicurious. geoffroy rivet bonjeanWebJul 2, 2024 · Some of the most iconic food magazine covers of the past 40 years were captured by Romulo Yanes, a staff photographer at ‘Gourmet’ who also shot for … chris mudgettWebJun 16, 2024 · February 17, 1959 - June 16, 2024, Romulo Yanes passed away on June 16, 2024 in Oldsmar, Florida. Funeral Home Services ... geoffroy rivet